Old world meets new world... stop. This could be the best red you'll taste this year (besides the Cabernets). High end Bordeaux can't compete, and Italian Super Tuscans don't have a chance. This aromas of forest floor and spice lead to red fruit and cherry cola. Honey, is that milk chocolate?... the creaminess is divine and the finish sublime with an aftertaste that goes on for days. Most of the best reds in the world use Merlot because of its ability to meld other parts of Cabernet Sauvignon together as a blending grape... here we show off how great Merlot can be in its own. Limited production: 85 cases.