2018 Reds Released

For Friends and Fellow Wine-Lovers,

Today we happily released our 7th Cabernet from Dry Creek Valley and our second Merlot from Dry Creek Valley.

Once again the wines are perfectly balanced.

The Merlot will eventually compete with any of the great Right Bank wines. Just more modern!!

Yes, I made these wines with my own hands and, of course, with the help of some of the best winemakers in America. 

Today there are just 213 cases of the Cabernet and 71 cases of the Merlot, so please don’t miss out…

The provenance of the wine is the same: Dry Creek Valley.

The Cabernet Sauvignon and Merlot grapes were grown in the DCV, on a small plot farmed by a good friend of mine – Jim Ricci. The wine was aged for 2 and a half years, in mostly new French oak (remember, the mix is a secret!). Finally, the wine is bottle-aged until the day you open it.

We're happy to give discounts for those buying regularly...

Thanks for sharing in a dream, and here's to our health, wealth, and a great retirement,

Doc